• 介紹： 無氣味，味咸而涼，空氣中穩(wěn)定，在150℃時(shí)失水。溶于水(1.3份冷水、0.6份沸水)，不溶于乙醇。水溶液對(duì)石蕊呈微堿性，pH約為8，相對(duì)密度1.857。校正尿的酸度。二水檸檬酸鈉被用作食品工業(yè)中的緩沖劑、pH控制劑、乳化劑、螯合劑等。

• 熔點(diǎn)： >300 °C (lit.)

• 外觀： 白色結(jié)晶顆?；蚍勰?

• 溶解性： Soluble  in  water  (29.4  g/l)  at  20  °C.  Insoluble  in  ethanol

• 敏感性： 易吸潮

• 儲(chǔ)存條件： RT

• 注意：部分產(chǎn)品我司僅能提供部分信息，我司不保證所提供信息的權(quán)威性，僅供客戶參考交流研究之用。

• 19. [IF=4.6] Pin Luo et al."26SCS-Loaded SilMA/Col Composite Sponge with Well-Arranged Layers Promotes Angiogenesis-Based Diabetic Wound Repair by Mediating Macrophage Inflammatory Response."MOLECULES".2024 Jan;29(8):1832

• 18. [IF=5.2] Jingjing Xu et al."Construction of an Au/g-C3N4/GO/Au Substrate by a Layer-by-layer Assembly Approach for Surface-Enhanced Raman Spectroscopy."COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS".2024 Apr;:134099

• 17. [IF=8.2] Jijun Fu et al."Preparation, evaluation and application of MRI detectable sunitinib-loaded calcium alginate/poly(acrylic acid) hydrogel microspheres."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES".2024 Apr;:131730

• 16. [IF=6.1] Yunxing Li et al."Quantum dots (QDs) attached magnetic beads (MBs) for on-chip efficient capture and detection of bacteria in ready-to-eat (RTE) foods."TALANTA".2024 Mar;:125880

• 15. [IF=9.9] Boyuan Liu et al."Prussian blue analogue-derived CoP nanocubes supported on MXene toward an efficient bifunctional electrode with enhanced overall water splitting."JOURNAL OF COLLOID AND INTERFACE SCIENCE".2024 May;661:709

• 14. [IF=4.6] Qingyi Li et al."Preparation, characterization and in vitro digestion of jujube polysaccharide microcapsules."FOOD AND BIOPRODUCTS PROCESSING".2024 May;145:97

• 13. [IF=10] Xiaoyu Wang et al."A Printable Hydrogel Loaded with Medicinal Plant Extract for Promoting Wound Healing."Advanced Healthcare Materials.2024 Jan;:2303017

• 12. [IF=9.965] Liangjia Qiu et al."How eluents define proteomic fingerprinting of protein corona on nanoparticles."JOURNAL OF COLLOID AND INTERFACE SCIENCE.2023 May;:

• 11. [IF=8.928] Huaxin Li et al."High Performance 3D Self-Supporting Cu?Bi Aerogels for Electrocatalytic Reduction of CO2 to Formate."ChemSusChem. 2022 Feb 24

• 10. [IF=6.558] Changhao Bao et al."Simultaneous determination of aesculin and aesculetin and their interactions with DNA using carbon fiber microelectrode modified by Pt–Au bimetallic nanoparticles."Anal Chim Acta. 2022 Apr;1202:339664

• 9. [IF=5.548] Zijing Wu et al."Gold core @ platinum shell nanozyme-mediated magnetic relaxation switching DNA sensor for the detection of Listeria monocytogenes in chicken samples."Food Control. 2022 Jul;137:108916

• 8. [IF=4.616] Zeren Liang et al."Comparative study of serum sample preparation methods in aggregation-based plasmonic sensing."Analyst. 2021 Jan;145(24):7946-7955

• 7. [IF=6.953] Xi Yang et al."Structuring oil-in-water emulsion by forming egg yolk/alginate complexes: Their potential application in fabricating low-fat mayonnaise-like emulsion gels and redispersible solid emulsions."Int J Biol Macromol. 2020 Mar;147:595

• 6. [IF=7.514] Fei Zhou et al."Influence of processing methods and exogenous selenium species on the content and in vitro bioaccessibility of selenium in Pleurotus eryngii."Food Chem. 2021 Feb;338:127661

• 5. [IF=13.273] Qinyuan Hong et al."Shell-thickness-induced spontaneous inward migration of mercury in porous ZnO@CuS for gaseous mercury immobilization."Chem Eng J. 2021 Sep;420:127592

• 4. Jiang, Xiaowen, et al. "Colorimetric and fluorometric dual-channel ratiometric determination of fungicide cymoxanil based on analyte-induced aggregation of silver nanoparticles and dually emitting carbon dots." Microchimica Acta 186.8 (2019): 1-12.https://

• 3. Jiang, Xiaowen, et al. "Colorimetric and fluorometric dual-channel ratiometric determination of fungicide cymoxanil based on analyte-induced aggregation of silver nanoparticles and dually emitting carbon dots." Microchimica Acta 186.8 (2019): 1-12.https://

• 2. 寧芊,陳鈺,嚴(yán)志明.基于SNW-1磁性固相萃取牛奶中磺胺類藥物[J].福建農(nóng)業(yè)學(xué)報(bào),2020,35(10):1154-1161.

• 1. 李環(huán)通 許澤文 郭曉敏 彭麗莎 曹庸 肖蘇堯.低溫連續(xù)相變萃取藍(lán)莓花色苷工藝優(yōu)化及成分分析[J].食品科技 2020 45(05):233-240.

輸入產(chǎn)品批號(hào)：

本計(jì)算器可幫助您計(jì)算出特定溶液中溶質(zhì)的質(zhì)量、溶液濃度和體積之間的關(guān)系，公式為：

質(zhì)量 (mg) = 濃度 (mM) x 體積 (mL) x 分子摩爾量 (g/mol)

• pg ng μg mg g kg =
  fM pM nM μM mM M *
  nL μL mL L *